Blueberry Hand Pies

120

Using a refrigerator pie crust to make these delicious little blueberry hand pies. Perfect for after school, a quick sweet treat, or a holiday get together.

9
3/4 cup blueberry pie filling
2 refrigerated pie crusts
4 tablespoons powdered sugar
1 tablespoons milk
  • Preheat oven to 375 F and line an insulated baking sheet with parchment paper.
  • Use drinking glass placed over pie dough sheet to cut out circles with a paring knife. Or use a biscuit...

See the full directions on my site
Nutritions

Calories
54

Sodium
4mg
0% DV

Fat
0.7800000000000001g
1% DV

Protein
0.2g
0% DV

Carbs
13g
4% DV

Fiber
0.7g
2% DV

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Our oven-roasted broccoli steaks are a great way to change up the way you can make broccoli! It is an easy vegetable side dish or can be transformed into be the main dish.  Have you ever tried any broccoli steak recipes before? It is a great way to use the whole head of broccoli, not ...

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