Bone Broth Udon Soup

12
Proportional Plate

Homemade bone broth turns into wonderful umami udon soup. Just add some scallions, ginger, and udon noodles…plus any toppings you'd like!

4
Bone Broth:
5 chicken backbones
1 fennel bulb
1 onion
1 bay leaf
1 tbsp black peppercorns
3 inches fresh ginger
1 garlic bulb ( whole head )
1 jalapeno
24 oz. frozen udon
1 tsp fresh ginger ( grated )
1 scallion ( thinly sliced )
sea salt
pepper
Nutritions

Calories
50

Sodium
9mg
0% DV

Fat
0.37g
0% DV

Protein
1g
3% DV

Carbs
11g
3% DV

Fiber
3g
13% DV