Desserts

Boozy Lemon Ice Cream

44

This lemon ice cream is made with the famous Italian liqueur Limoncello and topped with toasted pine nuts for added crunch and texture. It's smooth, creamy, packs a boozy punch and better yet it's so simple and easy to make. The perfect summer ice cream to serve at barbecues or to share with friends.

6
cream
milk
lemon
eggs
sugar
limoncello
pine nuts

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

The post Slow Cooker Black Bean and Corn Salsa Chicken {Freezer Meal} Recipe appeared first on Six Sisters' Stuff.