This delicious and easy Bourbon Chicken recipe combines golden browned bites of chicken breast and sweet sticky bourbon sauce with a hint of spice. The simple glaze is whipped up in a bowl and cooked down in the same pan the chicken was browned in making it an easy one skillet supper.
1/4 cup light brown sugar
3 tablespoon ketchup (see notes)
1/4 cup soy sauce
1/4 cup chicken broth (see notes)
1 1/2 tablespoons cornstarch
3 tablespoons vegetable oil
2 cloves garlic minced
1 tablespoon fresh grated ginger
1 green onion thinly sliced
1/2 teaspoon crushed red pepper flakes (or to taste)
- In a medium bowl combine cider vinegar, bourbon, brown sugar, ketchup, soy sauce, chicken broth and cornstarch; set aside.
- Heat 2 tablespoons of......
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