BRAISED PORK 🥘

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This Chinese style braised pork belly is a great and relatively easy, as far as Chinese cuisine goes, dish that can be a great midweek dinner as well as a dish for a weekend date night.

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  • Step 1Slice your pork belly into 3/4-inch thick pieces.
  • Step 2Bring a pot of water to a boil. Blanch the pork belly pieces for a couple minutes. Take the pork out of...
    See the full directions on my site