DessertsMarch 27, 2017
Calories
533
Sodium
35mg
1% DV
Fat
34g
53% DV
Protein
9g
18% DV
Carbs
30g
10% DV
Fiber
2g
8% DV
Bread Halwa Recipe
3
The mouthwatering bread halwa is a simple and quick sweet dish prepared from soaked bread pieces.
4
5 slices Milk Bread
1/3 cup sugar
1 cup Milk
1/4 cup ghee
5 cashews
1/3 cup sugar
1 cup Milk
1/4 cup ghee
5 cashews
Trim the edges of bread slices and cut into small squares,Set aside.Add half of ghee in a pan and heat it.Add the bread pieces.
Keep roasting till it is golden brown.Add milk first add 1/2 cup mash it well.Then add another 1/2 cup.
Let it get cooked for a min.Then mash it well with the laddle.Now add sugar.
It will start to turn goey.At this stage slowly add ghee, little by little and keep mixing.Reserve a tsp of ghee alone.
Once it starts to leave the sides of the pan.It is the right stage, now fry cashews in a tsp of ghee till golden and add it.Give a quick mix and switch off.
Serve hot / warm
Notes :
Roast the bread pieces till golden brown.
Don't compromise on ghee, then you will not the desired halwa texture and consistency.
When it turns into a mass, ghee will start to ooze out at the sides thats the correct stage to switch off.
The final consistency should be goey not thick.
Keeps well for 2 days if refrigerated.While serving just heat it and serve.
We used milk bread, you can use normal bread too but make sure you increase sugar.
Nutritions
Calories
533
Sodium
35mg
1% DV
Fat
34g
53% DV
Protein
9g
18% DV
Carbs
30g
10% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat14g71%
Polysaturated Fat5g37%
Monosaturated Fat14g89%
Cholesterol35mg11%
Sodium35mg1%
Potassium319mg9%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar21g43%
Vitamin A123IU2%
Vitamin B60.64mg32%
Vitamin C1mg2%
Calcium86mg8%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.