Main Dishes

Breakfast Burrito

Dinner at the Zoo
January 01, 2019
102

This breakfast burrito recipe is loaded with eggs, sausage, beans, cheese and pico de gallo, all wrapped up in a warm flour tortilla. A quick and easy breakfast option that takes just minutes to put together.


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6
1 tsp. butter
1 package Johnsonville Fully Cooked Breakfast Sausage Links ( diced )
6 eggs ( beaten )
salt and pepper to taste
3/4 cup shredded cheese ( cheddar is recommended )
1 cup refried beans ( warmed )
1/2 cup pico de gallo
6 flour tortillas ( warmed, burrito size )
  • Melt the butter in a large pan over medium heat.
  • Add the eggs to the pan and cook for 2 minutes, stirring occasionally to scramble the eggs. Season the eggs with salt and pepper. Move the...
    See the full directions on my site
Nutritions

Calories
180

Sodium
545mg
22% DV

Fat
8g
13% DV

Protein
10g
20% DV

Carbs
19g
6% DV

Fiber
2g
8% DV

Similar Recipes

Spinach Artichoke Chicken Casserole

177

Just like your favorite decadent spinach and artichoke dip, this cheesy Spinach Artichoke Chicken Casserole is rich, creamy, and full of garlicky flavor! With three different types of cheese, pasta, chicken, artichoke hearts, fresh spinach, Alfredo sauce, and a buttery Parmesan breadcrumb topping, this dish is an easy dinner that tastes like a special restaurant meal. Serve the casserole with a simple green salad and a side of garlic bread for the ultimate family supper!

4 oz dry penne pasta
15 oz jar Alfredo sauce
8 oz cream cheese
2 t minced garlic
2 T red wine vinegar
1 t grated lemon zest ( plus 1 T lemon juice )
1/4 t ground black pepper
2 c cooked shredded chicken
2 cans quartered artichoke hearts ( 14 ounces each )
2 c fresh baby spinach
1/2 c shredded mozzarella cheese
1/3 c Italian seasoned panko breadcrumbs
1 ounce grated Parmesan cheese
1 T salted butter
6
  • Preheat oven to 400°F. Grease a 2-quart baking dish (such as 11 x 7-inch or deep 8-inch or 9-inch square); set aside.
  • Cook the pasta in a large pot of salted boiling water, according to...
    See the full directions on my site
Nutritions

Calories
807

Sodium
843mg
35% DV

Fat
44g
67% DV

Protein
53g
107% DV

Carbs
43g
14% DV

Fiber
17g
70% DV