Casseroles

Breakfast Casserole mmartin

maureen martin
February 09, 2015
8 eggs
1 cup milk
1/2 leeks
1 cup shredded cheddar
16 oz frozen hash browns
16 oz low fat turkey sausage
Nutritions

Calories
1450

Sodium
1747mg
72% DV

Fat
108g
166% DV

Protein
80g
160% DV

Carbs
41g
14% DV

Fiber
11g
46% DV

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Homemade Baked Beans

299

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV