Breakfast Pizza from Beer Girl Cooks

July 06, 2015

Eggs, prosciutto and pesto breakfast pizza

1.Preheat oven to 425 2.Stretch pizza dough over a pizza stone or baking sheet and bake for 10 minutes 3.Remove from oven and spread 2 tablespoons of pesto over crust 4.Crack eggs and drop over top of...
See the full directions on my site