Brennan’s Irish Soda Bread

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1 c. milk
2 Tbsp. white vinegar
2 c. all-purpose flour
1 Tbsp. sugar
1/2 tsp. baking soda
1/2 tsp. salt
golden raisins*
Stir the milk and vinegar together and allow to stand until curdled; about 10 minutes. Preheat oven to 400 degrees F. Grease a baking sheet. In a bowl, mix the flour, sugar, baking soda and salt. ...
See the full directions on my site
Nutritions

Calories
2118

Sodium
2048mg
85% DV

Fat
13g
21% DV

Protein
68g
136% DV

Carbs
417g
142% DV

Fiber
20g
81% DV
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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

8
The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!