Side DishesApril 04, 2018
See the full directions on my site
Calories
1670
Sodium
2748mg
114% DV
Fat
100g
155% DV
Protein
47g
95% DV
Carbs
166g
56% DV
Fiber
21g
87% DV
Brussels Sprout Gratin
6
6 side servings
24 oz brussels sprouts
2 1/2 tbsp olive oil
2 shallots
4 garlic cloves
3/4 tsp salt
1 cashew mozzarella recipe
1/2 cup breadcrumbs
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp pepper
1 tbsp nooch
2 1/2 tbsp olive oil
2 shallots
4 garlic cloves
3/4 tsp salt
1 cashew mozzarella recipe
1/2 cup breadcrumbs
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp pepper
1 tbsp nooch
Preheat the oven to 400 degrees F. Toss the brussels sprouts in a baking dish with about 1/2 tbsp olive oil, enough to lightly coat. Bake for about 10-11 minutes, until just starting to get tender....
See the full directions on my site
Nutritions
Calories
1670
Sodium
2748mg
114% DV
Fat
100g
155% DV
Protein
47g
95% DV
Carbs
166g
56% DV
Fiber
21g
87% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g92%
Polysaturated Fat20g125%
Monosaturated Fat62g389%
Cholesterol5mg1%
Sodium2748mg114%
Potassium1956mg55%
Protein47g95%
% DAILY VALUE*
Total Carbohydrate
Fiber21g87%
Sugar22g44%
Vitamin A2009IU40%
Vitamin B62mg137%
Vitamin C235mg391%
Calcium448mg44%
Iron14mg83%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.