Main Dishes
April 04, 2018
See the full directions on my site
Calories
1670
Sodium
2748mg
114% DV
Fat
100g
155% DV
Protein
47g
95% DV
Carbs
166g
56% DV
Fiber
21g
87% DV
Brussels Sprout Gratin
3
6 side servings
24 oz brussels sprouts
2 1/2 tbsp olive oil
2 shallots
4 garlic cloves
3/4 tsp salt
1 cashew mozzarella recipe
1/2 cup breadcrumbs
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp pepper
1 tbsp nooch
2 1/2 tbsp olive oil
2 shallots
4 garlic cloves
3/4 tsp salt
1 cashew mozzarella recipe
1/2 cup breadcrumbs
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp pepper
1 tbsp nooch
Preheat the oven to 400 degrees F. Toss the brussels sprouts in a baking dish with about 1/2 tbsp olive oil, enough to lightly coat. Bake for about 10-11 minutes, until just starting to get tender....
See the full directions on my site
Nutritions
Calories
1670
Sodium
2748mg
114% DV
Fat
100g
155% DV
Protein
47g
95% DV
Carbs
166g
56% DV
Fiber
21g
87% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
92%
Polysaturated Fat
20g
125%
Monosaturated Fat
62g
389%
Cholesterol
5mg
1%
Sodium
2748mg
114%
Potassium
1956mg
55%
Protein
47g
95%
% DAILY VALUE*
Total Carbohydrate
Fiber
21g
87%
Sugar
22g
44%
Vitamin A
2009IU
40%
Vitamin B6
2mg
137%
Vitamin C
235mg
391%
Calcium
448mg
44%
Iron
14mg
83%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
