Brussels Sprouts
13
Roasted brussels sprouts with minimal seasoning and browned to perfection.
4
1 lb sliced brussels sprouts
2 tbsp balsamic vinegar
1 tbsp oil
1/2 tsp salt
1/2 tsp black pepper
parmesan cheese (optional)
2 tbsp balsamic vinegar
1 tbsp oil
1/2 tsp salt
1/2 tsp black pepper
parmesan cheese (optional)
- Heat oven to 400 degrees.
- Mix 1 tbsp balsamic vinegar, oil, salt, and black pepper together.
See the full directions on my site
Nutritions
Calories
48
Sodium
303mg
12% DV
Fat
3g
5% DV
Protein
0.7g
1% DV
Carbs
3g
1% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.33g1%
Polysaturated Fat0.47g2%
Monosaturated Fat2g16%
Cholesterol0.35mg0%
Sodium303mg12%
Potassium99mg2%
Protein0.7g1%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar1g3%
Vitamin A168IU3%
Vitamin B60.18000000000000002mg9%
Vitamin C18mg31%
Calcium12mg1%
Iron0.43999999999999995mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.