Brussels Sprouts with Bacon
40
Crispy, flavorful roasted Brussels Sprouts with Bacon, maple syrup, cranberries and pecans are an easy, decadent and delicious vegetable side dish! Pair them with roasted chicken, turkey or pork for a simple weeknight dinner.
6
2 lbs Brussels sprouts
2 T olive oil
2 T butter
1 T maple syrup
1/2 c pecans ( chopped )
1/2 t salt
3 strips of bacon ( cooked and chopped )
1/2 c dried cranberries
2 T olive oil
2 T butter
1 T maple syrup
1/2 c pecans ( chopped )
1/2 t salt
3 strips of bacon ( cooked and chopped )
1/2 c dried cranberries
- Preheat oven to 425 degrees. Place a large baking dish or cast iron skillet in the oven while it's preheating.
- Cut small Brussels sprouts in half, or quarter the larger ones. Place butter,...
See the full directions on my site
Nutritions
Calories
301
Sodium
208mg
8% DV
Fat
20g
31% DV
Protein
2g
5% DV
Carbs
23g
8% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat2g17%
Monosaturated Fat12g78%
Cholesterol12mg4%
Sodium208mg8%
Potassium204mg5%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar16g32%
Vitamin A349IU6%
Vitamin B60.18000000000000002mg9%
Vitamin C25mg42%
Calcium31mg3%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.