Desserts

Buffalo Chicken Pasta-Salad

Buffalo Chicken Pasta Salad, the perfect fun and spicy side for BBQs this Summer!

4
10 ounces bowtie pasta
½ cup light ranch
½ cup Franks Red Hot Sauce
2 cups shredded rotisserie chicken, chopped
¼ cup diced celery
¼ cup chopped green onion
¼ cup shredded cheddar cheese
¼ cup crumbled blue cheese (optional)
Prepare pasta according to box instructions, drain, and set aside to cool. Combine all other ingredients and toss with the cooled pasta. Cool in the fridge for 15-20 minutes before serving. Stir and enjoy!
See the full directions on my site
Nutritions

Calories
638

Sodium
1415mg
58% DV

Fat
29g
45% DV

Protein
33g
66% DV

Carbs
39g
13% DV

Fiber
2g
11% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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