Main Dishes

Buffalo Chicken Potato Casserole

12

A spicy buffalo chicken version of the classic potato casserole.

8
1 1/2 pounds boneless skinless chicken breasts, cubed
1/3 cup Frank's Red Hot sauce
6 cups frozen southern-style hash brown potatoes, thawed
1 cup ranch dressing
1 cup shredded cheddar cheese
1 (10 oz.) can cream of chicken soup
1/2 cup crushed Corn Flakes or Ritz cracker crumbs
2 tablespoons butter, melted
1/4 cup chopped green onions
Heat oven to 350 degrees. Spray 13 x 9-inch baking dish with cooking spray. In medium bowl, stir together cubed chicken and hot sauce. In large bowl, stir together potatoes, ranch dressing, cheese and...
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Nutritions

Calories
529

Sodium
554mg
23% DV

Fat
30g
46% DV

Protein
24g
48% DV

Carbs
23g
8% DV

Fiber
3g
12% DV