Buffalo Chicken Soup
January 10, 2017
5
Buffalo sauce, chicken celery, and even blue cheese are all present in this easy to make Chicken Buffalo Soup
¼ cup butter
1 cup frozen onion, celery and pepper mix
¼ cup flour
2 teaspoon chopped fresh thyme
2 teaspoons chopped fresh oregano
¼ teaspoon pepper
½ teaspoon salt
7 cups chicken broth (I used Simple Truth)
2 cups whole milk
½ cup Buffalo Wing Sauce (I used Kroger Store Brand mild)
2 cups shredded chicken
Blue cheese crumbles
1 cup frozen onion, celery and pepper mix
¼ cup flour
2 teaspoon chopped fresh thyme
2 teaspoons chopped fresh oregano
¼ teaspoon pepper
½ teaspoon salt
7 cups chicken broth (I used Simple Truth)
2 cups whole milk
½ cup Buffalo Wing Sauce (I used Kroger Store Brand mild)
2 cups shredded chicken
Blue cheese crumbles
Place a large stock pot over medium heat. Add butter and vegetables and cook until butter is melted and veggies are soft. Whisk in flour. Season mixture with thyme, oregano, salt, and pepper.
Slowly...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1281
Sodium
6528mg
272% DV
Fat
60g
93% DV
Protein
115g
230% DV
Carbs
50g
17% DV
Fiber
29g
118% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 23g 119%
Polysaturated Fat 11g 73%
Monosaturated Fat 24g 156%
Cholesterol 367mg 123%
Sodium 6528mg 272%
Potassium 3126mg 89%
Protein 115g 230%
% DAILY VALUE*
Total Carbohydrate
Fiber 29g 118%
Sugar 31g 62%
Vitamin A 1358IU 27%
Vitamin B6 2mg 131%
Vitamin C 138mg 230%
Calcium 753mg 75%
Iron 7mg 41%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.