Butterfinger Cheesecake Brownies

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Rich, fudgey chocolate brownies are topped with a silky smooth butterfinger-flavored cheesecake swirl. Finished off with a heaping helping of crumbled candy and a creamy peanut butter drizzle– these BUTTERFINGER CHEESECAKE BROWNIES are the stuff edible dreams are made of.

For the Brownies
1 stick of butter
2 oz semi-sweet chocolate, roughly chopped
1 cup sugar
2 large eggs + 1 egg yolk
1/2 tsp salt
3/4 cup flour
For the Butterfinger Cheesecake
8 oz cream cheese, softened
1/2 cup sugar
1 large egg + 1 egg yolk
12 mini butterfinger bars, roughly chopped
For the Peanut Butter Glaze
1 cup creamy peanut butter
2 tbsp confectioners\' sugar
For the Brownie Batter Line an 8x8\\\" square baking dish with parchment paper. Lightly spray with non-stick cooking spray. Add the butter and chocolate to a medium sized skillet, or a double boiler, and...
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Nutritions

Calories
7452

Sodium
4252mg
177% DV

Fat
446g
686% DV

Protein
141g
283% DV

Carbs
683g
232% DV

Fiber
46g
186% DV