Breads

Butterscotch Muffins

Laura Neff
March 08, 2018
702

Soft and fluffy butterscotch muffins.

12
4 tablespoons unsalted butter, melted and cooled
1/4 cup canola oil
1 cup granulated sugar
1 egg, room temperature
1 egg white, room temperature
1 1/2 teaspoons vanilla extract
1/2 cup buttermilk, room temperature
1 3/4 cups all purpose flour
2 teaspoons baking powder
2 teaspoons cornstarch
1 cup butterscotch chips
  1. In a large bowl, stir together the melted butter and canola oil until well mixed.
  2. Add in the sugar and stir until well mixed.
  3. Add in the egg, egg white and vanilla extract. Stir...

See the full directions on my site
Nutritions

Calories
325

Sodium
63mg
2% DV

Fat
13g
20% DV

Protein
4g
8% DV

Carbs
43g
14% DV

Fiber
1.0g
4% DV