Cabbage for Those Who Dislike Cabbage

The Belly Rules
February 28, 2020
43
2 Tbsp. butter
1 Tbsp. olive oil
8 cups shredded green cabbage
1 Tbsp. packed brown sugar
3 to 4 cloves garlic ( minced fine )
1 Tbsp. red wine vinegar
salt and pepper ( to taste )
In a large skillet, heat butter and oil over medium heat; add cabbage, garlic and brown sugar. Saute until the cabbage is limp - about 5 minutes. Reduce heat to medium-low and stir in vinegar. ...
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Nutritions

Calories
947

Sodium
646mg
26% DV

Fat
59g
90% DV

Protein
17g
35% DV

Carbs
91g
31% DV

Fiber
22g
91% DV

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