Main Dishes

Cajun Butter Steak

186
6
1/2 c. low-sodium soy sauce
1/3 c. extra-virgin olive oil
1/4 c. lightly packed brown sugar
1/4 c. bourbon
2 tbsp. whole-grain mustard
2 tsp. cajun seasoning
2 cloves garlic ( minced )
1 tsp. fresh thyme leaves
2 lb. tri-tip steak ( or a very thick cut of sirloin )
2 tbsp. butter ( cut into tabs )
Freshly chopped parsley ( for garnish optional )
In a large bowl, whisk together soy sauce, olive oil, brown sugar, bourbon, mustard, Cajun seasoning, garlic, thyme, and red pepper flakes. Pour out about ⅓ of mixture to use for glaze later. Toss...
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Nutritions

Calories
424

Sodium
833mg
34% DV

Fat
8g
12% DV

Protein
6g
13% DV

Carbs
31g
10% DV

Fiber
5g
23% DV