Caramalized Onion Dip

11

How do you describe the flavor of onions sauted in butter until golden in color? It's indescribable, their flavor is unique and absolutely delicious all by themselves. Their ability to complement and pair so well with meats and vegetables makes them very versatile and indispensable in cooking. "Some kind of wonderful" is the only way to describe the flavor of Caramelized Onion Dip. Sour cream and cream cheese make up the base of the dip. Make sure that your cream cheese is at room temperature and soft before starting the recipe. The onions do their job and add flavor and texture to a smooth, creamy, melt in your mouth dip. Caramelized Onion Dip…not just a keeper, this one's a must try, Enjoy!

See recipe on my site.


See the full directions on my site

Mezcal Negroni

2402

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


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Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV