Caramel Apple Crumb Pie
45
8
Filling:
1/3 cup plus 1 tablespoon sugar ( divided )
1 tablespoon lemon juice
2 tablespoons cornstarch
1/8 teaspoon salt
Sauce:
1/2 cup heavy or whipping cream
2 tablespoons (1/4 stick) unsalted butter ( in pieces )
1/2 teaspoon vanilla extract
1/2 cup chopped pecans
1/3 cup plus 1 tablespoon sugar ( divided )
1 tablespoon lemon juice
2 tablespoons cornstarch
1/8 teaspoon salt
Sauce:
1/2 cup heavy or whipping cream
2 tablespoons (1/4 stick) unsalted butter ( in pieces )
1/2 teaspoon vanilla extract
1/2 cup chopped pecans
You can make your favorite pie dough or use refrigerated or frozen piecrust.
Roll the pie pastry into a 13-inch circle and line a 9 ½-inch deep-dish pie plate with it. Pinch the overhanging pastry...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
621
Sodium
118mg
4% DV
Fat
62g
96% DV
Protein
1g
2% DV
Carbs
3g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat38g192%
Polysaturated Fat3g23%
Monosaturated Fat20g125%
Cholesterol159mg53%
Sodium118mg4%
Potassium63mg1%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar0.3g0%
Vitamin A2323IU46%
Vitamin B60.12mg6%
Vitamin C1mg2%
Calcium30mg3%
Iron0.28mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.