Caramel Apple Mimosas
21
Caramel Apple Mimosas are perfect for fall mornings before heading out to the pumpkin patch or served for Thanksgiving brunch. Apple cider and caramel bring together two favorite fall flavors in these delicious mimosas.
8
4 tablespoons brown sugar
2 teaspoons ground cinnamon
4 tablespoons caramel apple dip
750 ml bottle California Champagne ( chilled )
3 cups apple cider
Caramel beverage syrup
Thinly sliced apples
2 teaspoons ground cinnamon
4 tablespoons caramel apple dip
750 ml bottle California Champagne ( chilled )
3 cups apple cider
Caramel beverage syrup
Thinly sliced apples
- In a small bowl, stir brown sugar and cinnamon to combine. Set aside.
- Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
45
Sodium
19mg
0% DV
Fat
3g
5% DV
Protein
1g
2% DV
Carbs
10g
3% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
1g
6%
Polysaturated Fat
0.99g
6%
Monosaturated Fat
1g
6%
Cholesterol
1mg
0%
Sodium
19mg
0%
Potassium
81mg
2%
Protein
1g
2%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
7%
Sugar
8g
17%
Vitamin A
10IU
0%
Vitamin B6
0.94mg
47%
Vitamin C
27mg
45%
Calcium
37mg
3%
Iron
0.24mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.