Breakfast

Caramel Buttermilk Syrup

23

Caramel Buttermilk Syrup is perfect for pancakes, waffles and even French toast.

1 1/2 cups buttermilk
1 cup granulated sugar
1 cup brown sugar
1/4 cup unsalted butter
1 teaspoon baking soda
1 teaspoon vanilla extract
  1. In a medium or large pot, add in the buttermilk, both sugars and butter.
  2. Bring the mixture to a boil over medium heat stirring occasionally.
  3. Slowly whisk in the baking soda and...

See the full directions on my site
Nutritions

Calories
2182

Sodium
1715mg
71% DV

Fat
58g
90% DV

Protein
15g
30% DV

Carbs
435g
148% DV

Fiber
8g
34% DV
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Pumpkin Pie Cake Recipe

3494

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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