Caramel Corn Pops

694

Adding caramel to corn pops instead of popcorn makes for a more fluffy and buttery treat.

30
1/2 cup butter
1 cup brown sugar
1 cup light corn syrup
1 tsp vanilla extract
1 (14-ounce) can sweetened condensed milk
1 (15-ounce) bag Barrel O' Fun corn pops (its not a cereal)
Melt butter, sugar, and syrup together over medium-low heat, stirring constantly. Boil for 2 minutes while stirring. {I use a candy thermometer to make sure the temperature doesn't go higher than 215°F}...
See the full directions on my site
Nutritions

Calories
92

Sodium
12mg
0% DV

Fat
3g
5% DV

Protein
0.2g
0% DV

Carbs
16g
5% DV

Fiber
0.2g
0% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.