Desserts

Caramel Pear Turnovers

153

Simple & quick using puff pastry & caramelized pear pie filling. Topped with homemade Dulce de Leche.

6
1 sheet frozen puff pastry - thawed
1 egg white
1 tbsp water
3/4 cup pear pie filling
1/2 cup Caramel/ Dulce de Leche
Preheat oven to 400 degrees Lay out your puff pastry sheet on parchment Cut into 6 squares Combine water & egg white & whisk lightly with fork. Brush egg wash on edges of puff pastry Add spoonfuls of pear...
See the full directions on my site
Nutritions

Calories
121

Sodium
301mg
12% DV

Fat
6g
10% DV

Protein
5g
10% DV

Carbs
10g
3% DV

Fiber
2g
8% DV