Caramelized Onion Rémoulade
You must try this caramelized onion Rémoulade. It’s an excellent savory dip that pairs so well with anything. An easy mayonnaise recipe with the full flavor of sweet diced onion that melts in your mouth. People might think that homemade mayonnaise is super tricky since online tutorials talk about emulsification — which sounds technical. And whisking by hand is a gruesome part of making your mayo.
4 tsp fresh lemon juice
2 tsp cold water
2 tsp dijon mustard
½ tsp kosher salt
1½ cups canola oil
3 oz large yellow onion
2 tbsp butter
1/4 cup horseradish
Salt to taste
1 - Place the egg yolks, lemon juice, and cold water in a blender or food processor.
2 - Process for 30 seconds and then add mustard.
3 - Process again and slowly add the oil until the...
See the full directions on my site