Main Dishes

Caramelized Onion and Spinach Lasagna

47

The BEST lasagna you will ever eat! The onions add sweetness and something you won't forget!

8
2 sweet onions, sliced
1.5 lb lean ground beef
1 teaspoon basil
½ teaspoon garlic powder
½ teaspoon oregano
½ teaspoon onion powder
¼ teaspoon red pepper flakes
5 cloves garlic, pressed
2 cups ricotta cheeses
1 egg
¼ cup parsley, chopped
½ cup Parmesan
2 cups spinach
12 no cook lasagna noodles
2 cups mozzarella, shredded
4 cups marinara
Preheat oven to 375 Heat olive oil in a pan over medium heat. Add the sliced onions and cook, stirring often for 15-20 minutes until golden brown. In another skillet cook the beef over medium heat,...
See the full directions on my site
Nutritions

Calories
747

Sodium
793mg
33% DV

Fat
44g
68% DV

Protein
41g
82% DV

Carbs
37g
12% DV

Fiber
4g
18% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV