Side DishesSeptember 26, 2018
Calories
839
Sodium
1241mg
51% DV
Fat
48g
73% DV
Protein
12g
24% DV
Carbs
108g
36% DV
Fiber
6g
24% DV
Carrots and Rice
204
4
1 cup sliced carrots
3 Tbsp. minced onion
4 1/2 cups water
2 tsp. salt
2 cups uncooked long grain white rice
1/2 cup white sugar
3/4 cup butter
1 cup half and half
3 Tbsp. minced onion
4 1/2 cups water
2 tsp. salt
2 cups uncooked long grain white rice
1/2 cup white sugar
3/4 cup butter
1 cup half and half
In a large saucepan, combine carrots, onion, water and salt. Bring to a boil; reduce heat to medium and simmer for 10 minutes. Stir in rice. Reduce heat to low and cover pan. Allow to steam for 20...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
839
Sodium
1241mg
51% DV
Fat
48g
73% DV
Protein
12g
24% DV
Carbs
108g
36% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat29g146%
Polysaturated Fat4g29%
Monosaturated Fat14g88%
Cholesterol118mg39%
Sodium1241mg51%
Potassium312mg8%
Protein12g24%
% DAILY VALUE*
Total Carbohydrate
Fiber6g24%
Sugar26g53%
Vitamin A6628IU132%
Vitamin B63mg157%
Vitamin C7mg12%
Calcium141mg14%
Iron6mg38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.