Cauliflower Crust Pizza

January 22, 2017

I love pizza and let\\\'s be honest: who doesn\\\'t? So I that it will be better for me to find a way to eat more pizza! So I tried a cauliflower crust instead of the original dough and I love it!

Crust

- 1 cauliflower head;
- 3 eggs;
- 3 tablespoons of grated mozzarella;
- salt;

Toppings

- Here you can add any topping you want, I will describe my recipe for today;
- 200 g tomato paste or ketchup;
- 150 g grated mozzarella;
- 5-6 slices of spicy chorizo salami;
- 2-3 slices of prosciutto crudo;
- 2 tablespoons of sweet corn;
- 1 small green onion;
- 4-5 small mushrooms;
- 5-6 cherry tomatoes;
- oregano;

Crust - Wash the cauliflour, make it in small florets; - Add it to a food processor cand grind it until you have a rice texture; - Bake the cauliflour \\\"rice\\\" for about 15 minutes and let it cool for...
See the full directions on my site

Nutritions

Calories
2281

Sodium
5920mg
246% DV

Fat
90g
138% DV

Protein
156g
313% DV

Carbs
233g
79% DV

Fiber
52g
208% DV