Challah

50
12
2 1/2 c. warm water
1 Tbsp. yeast
1/2 c. honey
4 Tbsp. oil
3 eggs
1 Tbsp. salt
8 c. flour
In large bowl sprinkle yeast over warm water. Beat in honey, oil, eggs and salt. Add flour - one cup at a time. Knead until smooth and elastic adding flour as needed. Cover with damp cloth and let rise...
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Nutritions

Calories
760

Sodium
607mg
25% DV

Fat
6g
9% DV

Protein
18g
37% DV

Carbs
155g
52% DV

Fiber
6g
25% DV