Champagne Cupcakes

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These champagne cupcakes are the perfect sweet treat for any special occasion.

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For the Cupcakes:
3/4 cups Butter ( Unsalted, Room Temperature )
1 1/2 cups Sugar
3 Eggs ( Large, Room Temperature )
2 teaspoons Vanilla
2 tablespoons Champagne
1 1/4 cups Sour Cream ( Room Temperature )
2 1/2 cups Cake Flour
1 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1/2 teaspoon Salt
For the Frosting:
1 cup Butter
3 1/2 cups Confectioner's Sugar
1 teaspoon Cream
2 teaspoons Champagne
2 teaspoons Vanilla
1/8 teaspoon Salt

Cupcakes

  1. Preheat the oven to 350 degrees,
  2. Line 2 muffin tins with cupcake liners
  3. Sift flour, baking powder, baking soda, and salt into a medium bowl. Set...

See the full directions on my site
Nutritions

Calories
217

Sodium
299mg
12% DV

Fat
10g
15% DV

Protein
2g
4% DV

Carbs
28g
9% DV

Fiber
1g
4% DV