Cheddar Bay Biscuits

19
2 c. flour
1 Tbsp. sugar
1 Tbsp. baking powder
2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. cayenne ( optional )
1 c. buttermilk
1/2 c. butter ( melted )
1 1/2 c. sharp cheddar cheese ( shredded )
Topping
3 Tbsp. melted butter
1 Tbsp. chopped parsley
1/2 tsp. garlic powder
Preheat oven to 450 degrees. Line a baking sheet with parchment. Combine four, sugar, baking powder, garlic powder, salt and cayenne. Set aside. Combine buttermilk and melted butter. Add to your dry...
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Nutritions

Calories
5640

Sodium
4219mg
175% DV

Fat
335g
516% DV

Protein
170g
341% DV

Carbs
436g
148% DV

Fiber
28g
112% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV