Cheddar Bay Biscuits
29
2 c. flour
1 Tbsp. sugar
1 Tbsp. baking powder
2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. cayenne ( optional )
1 c. buttermilk
1/2 c. butter ( melted )
1 1/2 c. sharp cheddar cheese ( shredded )
Topping
3 Tbsp. melted butter
1 Tbsp. chopped parsley
1/2 tsp. garlic powder
1 Tbsp. sugar
1 Tbsp. baking powder
2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. cayenne ( optional )
1 c. buttermilk
1/2 c. butter ( melted )
1 1/2 c. sharp cheddar cheese ( shredded )
Topping
3 Tbsp. melted butter
1 Tbsp. chopped parsley
1/2 tsp. garlic powder
Preheat oven to 450 degrees. Line a baking sheet with parchment.
Combine four, sugar, baking powder, garlic powder, salt and cayenne. Set aside.
Combine buttermilk and melted butter. Add to your dry...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5640
Sodium
4219mg
175% DV
Fat
335g
516% DV
Protein
170g
341% DV
Carbs
436g
148% DV
Fiber
28g
112% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat225g1128%
Polysaturated Fat14g90%
Monosaturated Fat95g598%
Cholesterol1020mg342%
Sodium4219mg175%
Potassium3387mg96%
Protein170g341%
% DAILY VALUE*
Total Carbohydrate
Fiber28g112%
Sugar38g77%
Vitamin A11153IU223%
Vitamin B61mg58%
Vitamin C19mg31%
Calcium4237mg423%
Iron28mg156%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.