Breads
November 19, 2015
Calories
168
Sodium
339mg
14% DV
Fat
7g
11% DV
Protein
5g
11% DV
Carbs
18g
6% DV
Fiber
1g
4% DV
Cheddar Rosemary Biscuits
5
These Cheddar Rosemary Biscuits are soft, flaky, and ready in less than 20 minutes!
12
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons white sugar
1 teaspoon salt
1/2 teaspoon baking soda
1 cup cold buttermilk
1/4 cup unsalted butter, melted
1/2 cup shredded sharp cheddar cheese
1/2 cup shredded sharp white cheddar cheese
2 tablespoons dried rosemary
2 teaspoons baking powder
2 teaspoons white sugar
1 teaspoon salt
1/2 teaspoon baking soda
1 cup cold buttermilk
1/4 cup unsalted butter, melted
1/2 cup shredded sharp cheddar cheese
1/2 cup shredded sharp white cheddar cheese
2 tablespoons dried rosemary
Preheat oven to 450F. Line a baking pan with parchment paper or a silpat baking mat. Set aside.
In a large bowl, combine the flour, baking powder, sugar, salt, and baking soda.
Add the buttermilk and melted...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
168
Sodium
339mg
14% DV
Fat
7g
11% DV
Protein
5g
11% DV
Carbs
18g
6% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
24%
Polysaturated Fat
0.37g
2%
Monosaturated Fat
2g
13%
Cholesterol
22mg
7%
Sodium
339mg
14%
Potassium
153mg
4%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
1g
3%
Vitamin A
255IU
5%
Vitamin B6
0.06mg
3%
Vitamin C
0.9mg
1%
Calcium
151mg
15%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
