Desserts

Cheese Cake Strawberry by Katy

Katy Love
February 11, 2014
115

How to make it not complicated, and the results were able to lure the viewer to eat.

ingredients:
Material pedestal:
300 grams of chocolate cake, crushed
Material cheese cake:
200 grams of cream cheese
200 g whipping cream whipped
3 tablespoons gelatin, dissolved in 5 tablespoons of warm water
150 grams sugar
100 g strawberries, finely chopped
50 g strawberry jam
Topping:
100 g strawberries, thinly sliced
How to make : Prepare the mold round cutter or ring diameter of 5 cm, inside with plastic coated mica, set aside. Print cake with a ring cutter diameter of 5 cm, inside with plastic coated mica, set aside. Beat cream cheese and sugar until smooth. Add whipping cream and gelatin solution and stir again. Enter strawberry jam and fresh chopped strawberries and stir again. Enter the cream cheese mixture over cake batter until it is full, store in freezer until frozen. Remove the cheese cake from the mold and serve while cold.
Nutritions

Calories
3349

Sodium
4036mg
168% DV

Fat
161g
248% DV

Protein
33g
66% DV

Carbs
449g
153% DV

Fiber
22g
90% DV