Main Dishes

Cheese Enchiladas

23

The BEST homemade Cheese Enchiladas! Our favorite authentic cheese enchiladas are easy, fast and insanely delicious!

12
12-14 white corn tortillas
5-6 cups shredded cheddar cheese
1 (20 ounce) can red enchilada sauce, or use my homemade enchilada sauce
1 cup thinly shredded cabbage
1 roma tomato, diced
1/4 cup crumbled cotija cheese, for topping (optional)
Sour cream, for topping
Preheat oven to 375 degrees F. Spread a very thin layer of enchilada sauce over the bottom of a 9x13\\\'\\\' baking pan. Fill each corn tortilla with a handful for cheese, roll up, and place seam-side down...
See the full directions on my site
Nutritions

Calories
273

Sodium
1035mg
43% DV

Fat
5g
8% DV

Protein
18g
36% DV

Carbs
43g
14% DV

Fiber
5g
21% DV