Cheeseburger Macaroni

26

A hamburger helper version of cheeseburger macaroni made from scratch with extra seasonings and flavors.

4
PASTA INGREDIENTS:
1 lb ground protein (turkey, beef, soy, etc)
10 oz diced tomato and peppers (i.e. Rotel)
red chili powder (optional)
oil
3 cloves garlic
2 cups water or broth
1 cup elbow macaroni
salt
1 package McCormick taco seasoning

PASTA METHOD

  1. Heat a pan and add a pinch of oil. Mash your ground protein and then add it to the pan. (SIDE NOTE: I like to mix mine so the lines of the ground meat don't cook...
    See the full directions on my site
Nutritions

Calories
157

Sodium
308mg
12% DV

Fat
5g
9% DV

Protein
7g
14% DV

Carbs
30g
10% DV

Fiber
4g
16% DV

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