Breads

Cheesecake Stuffed Banana Bread

9
2 eggs
1 cup plus 2 tablespoons sugar
½ cup vegetable oil
2 tablespoons sour cream
1 teaspoon vanilla extract
4 bananas ( ripe, mashed-divided )
1 teaspoon baking soda
6 oz. cream cheese ( softened to room temperature )
1 large egg
3 tablespoons all-purpose flour
1/2 cup all purpose flour
1/4 tsp cinnamon
1/2 tsp salt
1 cup walnuts
1/4 cup granulated sugar
1/2 tsp vanilla
[u]Prepare the Banana Bread[/u]: Preheat oven to 350° F. Line the bottom of a loaf pan or [url href="http://amzn.to/2FVpoRp" target="_blank"]8" square baking pan[/url] (which I used) with parchment...
See the full directions on my site
Nutritions

Calories
4176

Sodium
4800mg
200% DV

Fat
223g
343% DV

Protein
70g
140% DV

Carbs
344g
117% DV

Fiber
44g
177% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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