Main Dishes

Cheesy Egg and Hash Brown Cups

14

Filled with eggs, cheddar cheese, bacon, and hash browns, these Cheesy Egg and Hash Brown Cups make a deliciously simple breakfast!

12
6 eggs
1/3 cup milk
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
5 slices cooked bacon, crumbled
1 cup hash browns (frozen or thawed)
1/2 cup cheddar cheese
Salt and pepper, to taste
Preheat oven to 375F. Lightly grease a 24 cup mini muffin pan with non-stick cooking spray. Set aside. In a large bowl, whisk together the eggs and milk. Add garlic powder, Italian seasoning, salt and...
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Nutritions

Calories
71

Sodium
156mg
6% DV

Fat
5g
8% DV

Protein
4g
8% DV

Carbs
0.6g
0% DV

Fiber
0.3g
1% DV