Side Dishes

Cheesy Potato Wedges

50

So, before you read the directions, you should just know - these babies are made in the Microwave. Really. I know that some of you may be a little hesitant to try baking potatoes in the microwave, but trust me. It works. And they may not be as crispy as fried potato wedges, but I think they are still a great-tasting side dish. I think they're even tastier just because they literally take less than ten minutes to prepare from start to finish, and your whole house doesn't smell like fren

4
3 medium russet potatoes
1/4 cup parmesan cheese
1 teaspoon garlic salt
1 tablespoon seasoning salt
1 tablespoon butter, melted
Scrub your potatoes clean, and cut into eight wedges, lengthwise. Place parmesan cheese, garlic salt, and seasoning salt in a large ziploc bag. Add potatoes to the bag and shake until they are evenly...
See the full directions on my site
Nutritions

Calories
105

Sodium
389mg
16% DV

Fat
6g
9% DV

Protein
5g
11% DV

Carbs
5g
1% DV

Fiber
0.3g
1% DV