Cherry Cheesecake

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A rich and creamy no fail New York Style Cherry Cheesecake with an easy three ingredient graham cracker crust and a sweet cherry topping. This easy cheesecake has a touch of lemon for a little zippy flavor and a touch of sour cream to soften the texture and make it ultra smooth.

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Graham Cracker Crust :
1 3/4 cup Graham Cracker Crumbs
1/3 cup granulated sugar
7 tablespoons butter melted
Cheesecake Filling:
32 ounces full-fat cream cheese softened
1 cup sugar
1/2 cup sour cream room temperature
1 teaspoon vanilla extract
2 teaspoon lemon juice
1 tablespoon lemon zest
4 eggs room temperature
1 (21 ounce) can of cherry pie filling

Preheat oven to 350 degrees. Butter the bottom and...


See the full directions on my site
Nutritions

Calories
531

Sodium
1167mg
48% DV

Fat
24g
36% DV

Protein
18g
36% DV

Carbs
44g
14% DV

Fiber
0.0g
0% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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