Cookies

Chewy Pistachio Pudding Cookies

Sheryl Beyer
July 05, 2015
9

A delicious chewy cookie with a hint of saltiness from the chopped pistachios.

1 cup unsalted butter, room temperature
3/4 cup light brown sugar, packed
3.4 ounce Jell-o instant pistachio pudding mix
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 cup toffee bits
1/2 cup pistachio nuts , chopped
Preheat oven to350 degrees. Line 2 cookie sheets with parchment paper and set aside. In a mixing bowl beat the butter and sugar until light and fluffy. Add the pudding mix and blend until fully...
See the full directions on my site
Nutritions

Calories
4463

Sodium
3194mg
133% DV

Fat
223g
344% DV

Protein
62g
124% DV

Carbs
512g
174% DV

Fiber
16g
65% DV

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