Main Dishes

Chicken and Bacon Lasagna Rollups

65

. . . a creamy, cheesy pasta dish with chicken made over the top delicious with yummy bacon.

8
8 lasagna noodles. cooked
1 pound bacon, diced, cooked and drained
1 small onion, chopped
2 cloves garlic
2 boneless chicken breasts, cooked and shredded
1 cup approximately prepared Alfredo sauce,
Topping
½ cup mozzarella cheese, shredded
½ cup Parmesan Cheese,shredded
Filling
1 cup ricotta cheese
½ cup sour cream
6 oz. cream cheese
½ c4up grated Parmesan
1 tablespoon garlic powder
2 teaspoons onion powder
salt and pepper, to taste
Bring large pot of water to boil, add lasagna noodles and cook according to package directions for al dente. Do not overcook. Drain and separate noodles to allow excess water to drain. Grill or cook...
See the full directions on my site
Nutritions

Calories
649

Sodium
1047mg
43% DV

Fat
41g
63% DV

Protein
23g
47% DV

Carbs
33g
11% DV

Fiber
3g
12% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV