Chicken and Bacon Lasagna Rollups

January 17, 2017

194

. . . a creamy, cheesy pasta dish with chicken made over the top delicious with yummy bacon.

8 lasagna noodles. cooked
1 pound bacon, diced, cooked and drained
1 small onion, chopped
2 cloves garlic
2 boneless chicken breasts, cooked and shredded
1 cup approximately prepared Alfredo sauce,
Topping
½ cup mozzarella cheese, shredded
½ cup Parmesan Cheese,shredded
Filling
1 cup ricotta cheese
½ cup sour cream
6 oz. cream cheese
½ c4up grated Parmesan
1 tablespoon garlic powder
2 teaspoons onion powder
salt and pepper, to taste

Bring large pot of water to boil, add lasagna noodles and cook according to package directions for al dente. Do not overcook. Drain and separate noodles to allow excess water to drain. Grill or cook...
See the full directions on my site

Nutritions

Calories
649

Sodium
1047mg
43% DV

Fat
41g
63% DV

Protein
23g
47% DV

Carbs
33g
11% DV

Fiber
3g
12% DV