Chicken and Bisquick Dumplings

Blair Lonergan, The Seasoned Mom
September 13, 2019
2067

An easy version of the farmhouse classic, this Bisquick Dumpling recipe comes together quickly. Tender Bisquick dumplings simmer in a creamy chicken and vegetable gravy for a delicious, one-pot, comfort food dinner! The wholesome, flavorful meal is perfect for busy families -- thanks to help from a few shortcuts.

4-6
3.5 lbs bone in skin on chicken pieces
.5 c flour
10.5 oz cream of celery soup
10.5 oz cream of chicken soup
1.5 c whole milk
1 c frozen peas and carrots
1/4 t dried thyme
1 c Bisquick baking mix
1/3 c whole milk

PREPARE THE CHICKEN AND GRAVY:

  1. Heat 1 tablespoon of butter and 1 tablespoon of oil in a large pot or Dutch oven over medium-high heat. Season chicken with salt and pepper; dredge in flour....

See the full directions on my site
Nutritions

Calories
573

Sodium
944mg
39% DV

Fat
37g
58% DV

Protein
28g
56% DV

Carbs
16g
5% DV

Fiber
4g
16% DV