Chicken and Bisquick Dumplings

1843

An easy version of the farmhouse classic, these Bisquick Dumplings in a creamy chicken and vegetable gravy are total comfort food! This easy dinner recipe is perfect for busy families — thanks to help from a few shortcuts!

4-6
3.5 lbs bone in skin on chicken pieces
.5 c flour
10.5 oz cream of celery soup
10.5 oz cream of chicken soup
1.5 c whole milk
1 c frozen peas and carrots
1/4 t dried thyme
1 c Bisquick baking mix
1/3 c whole milk

PREPARE THE CHICKEN AND GRAVY:

  1. Heat 1 tablespoon of butter and 1 tablespoon of oil in a large pot or Dutch oven over medium-high heat. Season chicken with salt and pepper; dredge in flour....
    See the full directions on my site
Nutritions

Calories
573

Sodium
944mg
39% DV

Fat
37g
58% DV

Protein
28g
56% DV

Carbs
16g
5% DV

Fiber
4g
16% DV