Chicken and Bisquick Dumplings
2121
An easy version of the farmhouse classic, this Bisquick Dumpling recipe comes together quickly. Tender Bisquick dumplings simmer in a creamy chicken and vegetable gravy for a delicious, one-pot, comfort food dinner! The wholesome, flavorful meal is perfect for busy families -- thanks to help from a few shortcuts.
4-6
3.5 lbs bone in skin on chicken pieces
.5 c flour
10.5 oz cream of celery soup
10.5 oz cream of chicken soup
1.5 c whole milk
1 c frozen peas and carrots
1/4 t dried thyme
1 c Bisquick baking mix
1/3 c whole milk
.5 c flour
10.5 oz cream of celery soup
10.5 oz cream of chicken soup
1.5 c whole milk
1 c frozen peas and carrots
1/4 t dried thyme
1 c Bisquick baking mix
1/3 c whole milk
PREPARE THE CHICKEN AND GRAVY:
- Heat 1 tablespoon of butter and 1 tablespoon of oil in a large pot or Dutch oven over medium-high heat. Season chicken with salt and pepper; dredge in flour....
See the full directions on my site
Nutritions
Calories
573
Sodium
944mg
39% DV
Fat
37g
58% DV
Protein
28g
56% DV
Carbs
16g
5% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 23g 119%
Polysaturated Fat 3g 19%
Monosaturated Fat 10g 68%
Cholesterol 168mg 56%
Sodium 944mg 39%
Potassium 617mg 17%
Protein 28g 56%
% DAILY VALUE*
Total Carbohydrate
Fiber 4g 16%
Sugar 10g 21%
Vitamin A 3825IU 76%
Vitamin B6 0.32mg 16%
Vitamin C 5mg 9%
Calcium 280mg 28%
Iron 1mg 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
