Main Dishes

Chicken Caesar Salad

75
4
Homemade Croutons:
4 cups day old bread cut in bite size cubes
1/4 cup olive oil
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
Caesar Dressing:
4 cloves garlic
4 anchovies
Juice from one lemon (about 2 tablespoons)
1 1/2 teaspoon Worcestershire Sauce
1 teaspoon Dijon mustard
3/4 cup mayonnaise
1/2 cup fresh grated Parmesan Cheese
Caesar Chicken :
2 large chicken breasts (about 1.25 lbs)
3 tablespoons red wine vinegar
3 tablespoons Dijon Mustard
3 tablespoons olive oil
2 tablespoons of the Caesar dressing
Salad:
1 large head Romaine lettuce chopped
1/3 cup shaved Parmesan cheese

In small bowl whisk together olive oil, garlic powder, salt and pepper. Place the bread cubes on parchment covered baking sheet. Brush the bread cubes with the olive oil mixture. Bake at 375 degrees for...
See the full directions on my site

Nutritions

Calories
999

Sodium
2629mg
109% DV

Fat
53g
82% DV

Protein
38g
77% DV

Carbs
85g
29% DV

Fiber
2g
10% DV

Pumpkin Dip

11

Thick, rich, and smooth, this Pumpkin Dip is a sweet fall treat that's full of cream cheese, pumpkin and warm spices. Serve it as a make-ahead snack with apples, or pair it with gingersnaps, vanilla wafers, and graham crackers for an easy dessert recipe. The simple harvest pumpkin dip tastes like a decadent pie filling — and it's ready in 10 minutes!

16 oz cream cheese ( softened )
16 oz powdered sugar ( sifted )
15 oz can pumpkin puree
2 t ground cinnamon
1 t ground ginger
1/2 t ground nutmeg
1/4 t ground cloves
1/4 t salt
graham crackers, gingersnaps, sugar cookies, Nilla wafers, pretzels, apples, pears ( optional for serving )
18
  1. Beat cream cheese with an electric mixer on medium speed until creamy.
  2. Gradually mix in the powdered sugar, beating well.
  3. Stir in pumpkin, cinnamon, ginger, nutmeg, cloves and salt....
    See the full directions on my site
Nutritions

Calories
143

Sodium
134mg
5% DV

Fat
7g
12% DV

Protein
1g
3% DV

Carbs
14g
5% DV

Fiber
0.8g
3% DV
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