Chicken Chili with Beans
From chicken fillet you can cook a lot of delicious and healthy dishes. Today we will stew chicken with beans in a spicy sauce. The result is a very fragrant, tasty and satisfying dish, rich in protein. Chicken with beans can be served as an independent dish or supplemented with a side dish of mashed potatoes or rice. To speed up the cooking, you can use canned white beans, strained from the marinade. If you want to cook a less spicy dish, remove the seeds from the chili pepper.
Peel onion and cut into 4 parts. Wash a pod of red hot pepper, clean from seeds and cut rings. Clean and wash the cloves of garlic. Combine the prepared vegetables in the blender bowl.