Chicken Club Pasta Salad

Meaghan Pantoni
July 19, 2016
106

This recipe for Chicken Club Pasta Salad is an easy to make pasta salad that combines everyday ingredients for a hearty side dish. Its so simple it’s perfect for the last minute meal or to plan ahead for.

8 oz medium sized shell pasta
8 slices bacon, cooked, drained, and crumbled
2 cups cooked chopped chicken, breast or even pre-made rotisserie
1/2 - 3/4 cup grape tomatoes tomato, halved lengthwise
1/2 cup of sharp cheddar cheese, cubed
1/2 avocado, diced (optional)
Homemade Ranch Dressing
1/2 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream, or Greek yogurt
1 tbsp chives
1 tbsp fresh dill
1 tbsp fresh parsley
1 tsp onion powder
1 tsp garlic powder
salt & black pepper, to taste
Add all of the ingredients for the dressing into a blender. Blend until evenly incorporated and frothy. Refrigerate until needed. Cook the pasta according to the package directions- just to al dente. While...
See the full directions on my site
Nutritions

Calories
2639

Sodium
3693mg
153% DV

Fat
190g
292% DV

Protein
145g
291% DV

Carbs
48g
16% DV

Fiber
19g
76% DV

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