Main Dishes

Chicken Curry

26

This Chicken Curry with Coconut Milk is one of my absolute favorite dishes. This dish combines red curry, onions, carrots, and stewed tomatoes in a creamy coconut milk base.

4
2 tablespoons olive oil
2 tablespoons red curry paste
1 large sweet onion thinly sliced
1 large carrot shredded
1 tablespoon fresh ginger or ginger paste
1 1/2 pounds chicken breast cut into small bite size pieces
1 can (14.5) stewed tomatoes
1 can (14 ounce) coconut milk
2 tablespoons brown sugar
3 cloves garlic minced
2 tablespoons tomato paste
  1. In a large skillet over medium heat whisk together olive oil and curry paste. Add onions and cook until they begin to soften stirring frequently. Add the carrots, ginger and chicken and cook until...
    See the full directions on my site
Nutritions

Calories
1110

Sodium
4716mg
196% DV

Fat
45g
69% DV

Protein
57g
114% DV

Carbs
135g
46% DV

Fiber
23g
92% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV