Peaches and Cream Parfait

52
Photo by Viana Boenzli
peaches, sliced
pistachio nuts, crumbled
Greek yogurt
granola
honey
basil leaves, torn into small pieces
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

How to make homemade with three simple ingredients! This fresh sweetened whipped cream is light and billowy with the perfect texture. Use it to top your pies, cakes, cupcakes, cheesecakes, trifles and so much more! You'll never go back to the store-bought stuff after you try this.

1 cup heavy cream
2 tbsp powdered sugar
1 tsp clear vanilla extract
16
  • Chill mixing bowl and beaters in the freezer for 15 minutes or overnight. You don't have to do this step but it will help the peaks form faster. We recommend a glass bowl or stainless steel ...
    See the full directions on my site
Nutritions

Calories
56

Sodium
6mg
0% DV

Fat
5g
8% DV

Protein
0.3g
0% DV

Carbs
1g
0% DV

Fiber
0.1g
0% DV
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