Chicken Florentine
56
Chicken Florentine is a quick one skillet meal that's ready in about 30 minutes! The golden brown chicken breasts are coated in a flavorful garlic cream sauce with spinach, making this an easy dinner recipe that tastes fancy enough for company!
4
4 boneless skinless chicken breasts
2 T olive oil
1 c minced onion
1 T minced garlic
1 T Dijon mustard
10.5 oz can condensed cream of mushroom soup
1/2 c water
10 oz box frozen chopped spinach
1/2 t salt
1/4 t pepper
Pinch ground nutmeg
1/2 c half-and-half or heavy cream
2 T olive oil
1 c minced onion
1 T minced garlic
1 T Dijon mustard
10.5 oz can condensed cream of mushroom soup
1/2 c water
10 oz box frozen chopped spinach
1/2 t salt
1/4 t pepper
Pinch ground nutmeg
1/2 c half-and-half or heavy cream
- Season chicken with salt and pepper, to taste.
- Heat oil in a large skillet over medium-high heat. When oil shimmers, add chicken and cook for at least 5-6 minutes (or until nicely browned on...
See the full directions on my site
Nutritions
Calories
407
Sodium
668mg
27% DV
Fat
32g
50% DV
Protein
12g
24% DV
Carbs
12g
4% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
17g
85%
Polysaturated Fat
2g
18%
Monosaturated Fat
13g
81%
Cholesterol
103mg
34%
Sodium
668mg
27%
Potassium
319mg
9%
Protein
12g
24%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
15%
Sugar
5g
11%
Vitamin A
1819IU
36%
Vitamin B6
1mg
53%
Vitamin C
13mg
22%
Calcium
117mg
11%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.